The perfect business lunch this Christmas.

Pre-Christmas 2007 Lunch Menu

Starters

Formaggio della capra tostata (Goats chees toasted on French bread and served with sun-dried tomatoes, olives and garnish
Funghi Tostato nel Herbi (Organic mushrooms sauteed in continental spices on toasted bread)
Spinach & Bacon Insalata (Fresh chopped spinach salad topped with crispy bacon and home made salad dressing)
Salmone Affumicato (Smoked salmon with garnish on toasted bread)
Soup of the day & garlic bread (Homemade soup of the day)

Main Courses

Chicken Contessa Rosa (Goujons of chicken in a ginger, lemon and white wine sauce)
Hungarian Goulash (Slices of beef fillet in red wine, with mushrooms and peppers served with rice)
Vegetable Canelloni (Diced vegetables in creamy sauce, encased in pasta verde, topped with a tomato concasse)
Pan fried Tilapia (Boneless, skinless white fish, pan fried in an orange, ginger and white wine with peppers and onions)
All main courses accompanied by potatoes and vegetables or fresh salad.

Dessert

Christmas pudding with rum custard - Chocolate fudge cake - Tiramisu (Italian liqueur gateau) - Fruit brulee or Cheese and biscuits followed by Coffee or tea
Only £19.95 (inc. VAT)

Call us now on 01494 837540